Greenfield Market Recipes

Ham and Egg Salad Sandwich

Yield: 4 sandwiches



In a medium bowl combine ham, broccoli, celery, eggs, mayonnaise, chives, marjoram, pepper and salt. Mix well.

Refrigerate for 1 hour or more to blend flavors. Serve on whole grain bread.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

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Greenfield Market Recipes